Cosy corners, comforting classics and a little seasonal indulgence. From hearty British pub favourites to delicious dishes celebrating the best of seasonal produce, there's plenty to tempt you in our charming city-centre pub.
Golden roast potatoes, towering Yorkshire puddings, seasonal vegetables and generous pours of proper gravy. Sundays don't get much better than this.
Cold Bristol days, twinkling city lights and cocktails worth escaping the chill for. Step in from the bustling streets, find a cosy corner and sip your way through our fabulous winter cocktails.
Expect seasonal menus and daily specials championing the very best produce from across Britain – memorable breakfasts, light bites and sharers, and a comforting blend of nostalgic classics and premium well-loved pub dishes taking you through from morning to late night.
Absolut Tabasco vodka, Pickle House spiced tomato juice, celery
Cumberland sausage, smoked streaky bacon, black pudding, poached St Ewe’s eggs,
roasted vine tomatoes, toasted Hobbs House sourdough, grilled flat mushroom,
house baked beans, smashed hash brown, buttered spinach
Plant-based sausages, poached St Ewe’s eggs, roasted vine tomatoes,
toasted Hobbs House sourdough, grilled flat mushroom, house baked beans,
smashed hash brown, buttered spinach
Crushed avocado, toasted Hobbs House sourdough, chilli
Poached St Ewe's egg, Hollandaise
8oz Sirloin end steak, fried St Ewe's eggs, pan fried potatoes
Wild mushrooms, sourdough
Tartar Sauce
Hot sauce, blue cheese sauce
Malt vinegar mayo
Pecorino
Hobbs House bloomer
pain au Levain, cornichons, balsamic onions, spiced plum chutney
Buttermilk chicken wings, hot buffalo and blue cheese sauce
Cider battered haddock, chips, tartare sauce, mushy peas, charred lemon
Crispy buffalo chicken burger, Lost & Grounded hot sauce, Long Clawson blue cheese, fries
American cheese, pickles, burger sauce, crispy onions, fries
Sausage and mash, roasted seasonal vegetables, gravy, crispy sage
Plymouth Gin, Elderflower, Pomegranate, Cranberry, Prosecco, Soda
Our seasonal take on a Hugo Spritz.
Martini Rosso, Burnt Faith Peach Liqueur, Fever-Tree Blood Orange Soda
Three Spirit Livener, Fever-Tree Blood Orange Soda
Altos Plata Tequila, Beesou Honey, Green Chilli, Lime, Soda
Jameson Irish Whiskey, Beesou Honey Aperitif, Yuzu Sherbet, Fever-Tree Ginger Ale
Sit back and sip this sustainable spritz, safe knowing every drink supped will help protect our bees.
Absolut Vodka, Kahlúa, Coffee
Absolut Vanilia Vodka, Passion Fruit, Pineapple, Prosecco
Plymouth Gin, Campari, Fig Liqueur
Tanqueray 0.0%, Lyre’s Italian Spritz 0.0%, Three Spirit Livener 0.0%
46 kcal
Buffalo Trace Bourbon, Demerara Sugar, Orange Bitters
Also available as a Rum Old Fashioned with Havana Club 7.
Casamigos Blanco Tequila, Burnt Faith Triple Sec, Lime, Lychee
Disaronno Amaretto, Montzi Sour Cherry Aperitivo, Cranberry, Pineapple
Elderflower, Apple, Raspberry, Orange Blossom, Soda
88 kcal
Cranberry, Moroccan & English Mint, Fever-Tree Ginger Ale
93 kcal
Fever-Tree Raspberry & Rose Lemonade
50 kcal
Magnesium, Lion’s Mane, Chamomile
30 kcal
Magnesium, Lion’s Mane, Lemon Balm
22 kcal
Three Spirit Social, Yuzu Sherbet, Fever-Tree Ginger Ale
84 kcal
28 kcal
22 kcal
Seasonal pastries, cereals, fresh fruit, yoghurts, fresh juices, bread and selection of preserves
Streaky bacon, Cumberland sausage, hash browns, black pudding, baked beans, roast tomato, chestnut mushrooms, St ewes eggs, Hobbs House toast & butter
Moving Mountains sausages, hash browns, baked beans, chestnut mushrooms, roast tomato, St Ewes eggs, Hobbs House toast & butter
Wiltshire ham, English muffin, St Ewes eggs, hollandaise sauce
Buttered spinach, English muffin, St Ewes eggs, hollandaise sauce
Scottish oats, toasted almonds & apricot jam
Crushed avocado, mint, toasted sourdough, poached St Ewes eggs
Croissant, Wiltshire ham & Wookey Hole cave aged cheddar & fried St Ewes egg
Whipped chantilly cream, maple syrup & fresh berries
Wye Valley smoked salmon, English muffin, St Ewes eggs, hollandaise sauce
Caramelised Onion Butter
Tartar Sauce
Hot buffalo and blue cheese sauce
Wookey hole cheddar & smoked bacon
Hobbs House Bloomer
Braised ox cheek, Yorkshire pudding, gravy, horseradish
sourdough, cornichons
pain au Levain, cornichons, balsamic onions, spiced plum chuney
Koffmann chips, tartare sauce, mushy peas, charred lemon
Port braised red cabbage, spiced plum chutney
Honey & beer mustard Dingley Dell Ham, St Ewe’s Eggs and Chips
Garlic and herb cabbage
Sesame seeded bun, melted American cheese, pickles, burger sauce, crispy onions, Koffmann fries
Lost & Grounded hot sauce, Long Clawson blue cheese, fries
Sesame seeded bun, melted vegan cheese, pickles, burger sauce, crispy onions, Koffmann fries
8oz sirloin end, sausage, bacon chop, roasted chicken thigh, grilled flat mushroom, roasted vine tomatoes, onion rings, fried St Ewe’s eggs, chips
8oz Sirloin Steak, braised mushroom, roasted vine tomatoes, garlic butter
dauphinoise potatoes, buttered greens, beer mustard
Hobbs House Bloomer
Pecorino
Pecorino
Malt vinegar mayo
Toffee sauce, salted caramel ice cream
Vanilla ice cream, honeycomb dust
Thyme custard
Shortbread biscuit
Crackers, spiced plum chutney
Chocolate, Vanilla, Salted Caramel
All roasts served with heritage root veg, greens, celeriac puree, duck fat potatoes, double egg yorkie & gravy
Horseradish cream
Pork, sage and onion stuffing
Apple sauce
Thyme and bacon crumb, pork,sage and onion stuffing
Tartar Sauce
Hot buffalo and blue cheese sauce
Wookey hole cheddar & smoked bacon
Hobbs House Bloomer
Braised ox cheek, Yorkshire pudding, gravy, horseradish
sourdough, cornichons
pain au Levain, cornichons, balsamic onions, spiced plum chuney
sesame seeded bun, melted American cheese, pickles, burger sauce, crispy onions, fries
sesame seeded bun, melted vegan cheese, pickles, burger sauce, crispy onions, Koffmann fries
Koffmann chips, tartare sauce, mushy peas, charred lemon
Honey & beer mustard Dingley Dell Ham, St Ewe’s Eggs and Chips
Hobbs House Bloome
Port braised red cabbage, spiced plum chutney
Lost & Grounded Hot Sauce, Blue Cheese Sauce, Fries
Wookey hole cheddar
Pecorino
Toffee sauce, salted caramel ice cream
Vanilla ice cream, honeycomb dust
Thyme custard
Shortbread biscuit
Crackers, spiced plum chutney
Chocolate, Vanilla, Salted Caramel
Saturday night’s antics? We’ve got just the thing. A fabulous Sunday roast and a Bloody Mary with a proper kick.
Our Absolut Tabasco Bloody Mary, mixed with The Pickle House Spiced Tomato Mix, brings a little spice to your Sunday.
So escape the Bristol bustle, find a cosy corner and settle in for a long, lazy lunch. Sundays don’t get much better.
Chilly Bristol mornings call for good coffee, comforting breakfasts and absolutely no reason to rush. From a proper Full English to indulgent French toast, we’ve got just the thing to tempt you out of bed.
And when the weekend rolls around? Our Saturday & Sunday Brunch Club runs until 3pm, perfect for lazy lie-ins, long catch-ups and making the most of your weekend in Bristol.
Festive feasts, flowing fizz and a little Christmas mischief. From office parties to long-overdue catch-ups, gather and make merry at Horts.
All the Christmas magic, none of the washing up. Fabulous festive food, glasses raised and precious time with your favourite people.
Crisp Bristol days call for a proper pint. From iconic Young’s Original to rich, warming seasonal ales, there’s always something worth raising a glass to.
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Looking for the perfect place to celebrate Christmas in Bristol?
A little festive sparkle, a touch of Hort’s charm and plenty of reasons to raise a glass. From three-course festive feasts and Winter cocktails to a rather special Christmas Day lunch, we’ve got your celebrations covered.
Gather your favourite people and make this Christmas one to remember in the heart of Bristol.