For us Sunday is like a big old hearty hug, our roasts are sacred, (in fact, we’d go as far to say as they’re probably the best in the world) think succulent cuts of slow-roasted West-Country beef, larger-than-life Yorkies and boat loads of chef's proper gravy.
Our Head Chef has curated a selection of tempting menus aimed at blending nostalgic classics and well-loved pub dishes while utilising only the best seasonal British produce.
Expect seasonal menus and daily specials championing the very best produce from across Britain – memorable breakfasts, light bites and sharers, and a comforting blend of nostalgic classics and premium well-loved pub dishes taking you through from morning to late night.
Seasonal pastries, cereals, fresh fruits, yoghurts, fresh juices, bread and jam.
Streaky bacon, Cumberland sausage, hash browns, black pudding, baked beans, roast tomato, chestnut mushrooms, St ewes eggs, toasted sourdough & butter (969kcal)
Mushroom & pea sausage, hash browns, baked beans, chestnut mushrooms, roast tomato, St Ewes eggs, sourdough & butter (572kcal)
Apricot glazed ham, English muffin, St Ewes eggs, hollandaise sauce (560kcal)
Buttered spinach, English muffin, St Ewes eggs, hollandaise sauce (422kcal)
Scottish oats, toasted almonds & apricot jam (559kcal)
Crushed avocado, mint, toasted sourdough, poached St Ewes eggs (367kcal)
Cinnamon, cranberry & poppy seed granola, yoghurt, blueberries (644kcal)
Croissant, Dingley Dell ham & Cornish cheddar & fried St Ewes egg (616kcal)
Whipped mascarpone & fresh berries (433kcal)
Hot smoked salmon, English muffin, St Ewes eggs, hollandaise sauce, cayenne (539kcal)
apple sauce (441kcal)
cucumber raita (190kcal)
tomato sauce (587kcal)
Young's beer mustard (253kcal)
sharing board, your choice of 3!
whipped wild garlic butter (372kcal)
lemon, chilli (430kcal)
toasted sourdough (243kcal)
red onion chutney (318kcal)
mozzarella, basil, balsamic (180kcal)
walnuts, red onion chutney, sourdough soldiers (910kcal)
Our seasonal soup served with the sandwich of your choice, on malted, white or sourdough
Served 12PM-5PM
*Soup can be substituted for chips*
(1174kcal)
(1337kcal)
(1022kcal)
(1259kcal)
(1647kcal)
(886kcal)
soft boiled egg, tomato, watercress, rocket, lemon dressing (587kcal)
pickled shallots, avocado, basil, lemon dressing (717kcal)
apricot glazed ham, duck egg, triple cooked chips (827kcal)
watercress mayo, lettuce, tomato, red onion chutney, Cornish cheddar, pickles, triple cooked chips (1118kcal)
Watercress mayo, applewood cheese, lettuce, pickles, red onion chutney triple cooked chips (832kcal)
triple cooked chips, homemade curry sauce, tartare sauce, marrowfat mushy peas, lemon (1138kcal)
chimichurri, cherry vine tomatoes, watercress, triple cooked chips (1698kcal)
tender stem, broad beans, watercress, sauté potatoes (544kcal)
Our pies are made from scratch using our delicious homemade pastry. All served with creamy mash or triple cooked chips, charred greens & gravy.
slow cooked feather blade, red wine, rosemary, bone marrow (1134kcal)
onion, wild garlic, cream, white wine (1700kcal)
shallots, garlic, cream (1450kcal)
spinach, tomatoes (1220kcal)
wild garlic, spinach, white wine (1121kcal)
(428kcal)
(416kcal)
(544kcal)
(408kcal)
(69kcal)
apple sauce (441kcal)
cucumber raita (190kcal)
tomato sauce (587kcal)
Young's beer mustard (253kcal)
sharing board, your choice of 3!
whipped wild garlic butter
lemon, chilli (430kcal)
toasted sourdough (243kcal)
red onion chutney (318kcal)
mozzarella, basil, balsamic (180kcal)
walnuts, red onion chutney, sourdough soldiers (910kcal)
All roasts served with heritage root veg, greens, celeriac puree, duck fat potatoes, double egg yorkie & gravy
(822kcal)
(702kcal)
(1315kcal)
(906kcal)
(906kcal)
(1791kcal)
watercress mayo, lettuce, tomato, red onion chutney, Cornish cheddar, pickles, triple cooked chips (1118kcal)
watercress mayo, applewood cheese, iceberg, pickles, red onion chutney, triple cooked chips (832kcal)
triple cooked chips, homemade curry sauce, tartare sauce, marrowfat mushy peas, lemon (1138kcal)
Our pies are made from scratch with our delicious homemade pastry. All served with creamy mash or triple cooked chips, charred greens & gravy
slow cooked feather blade, red wine, rosemary, bone marrow (1134kcal)
onion, wild garlic, cream, white wine (1700kcal)
shallots, garlic, cream (1450kcal)
spinach, tomatoes (1220kcal)
wild garlic, spinach, white wine
(399kcal)
(428kcal)
(416kcal)
(544kcal)
(110kcal)
(69kcal)
Absolute vanilla, Kahlua & double espresso
Disaranno Amaretto, lemon, sugar syrup & egg white
Martell VS, Creme de Cacao & cream
Four Roses Bourbon, brown sugar, angostura bitters & orange peel
strawberries, shortbread (587kcal)
vanilla ice cream (431kcal)
salted caramel ice cream (485kcal)
(212kcal)
vanilla ice cream (488kcal)
Devon blue, Davidstone Cheddar, french brie, tomato chutney, grapes, charcoal crackers, celery, apple (602kcal)
Complex | Citrus | Honey 125ml
Orange Blossom | Exotic Fruit | Peach 125ml
Citrus | Creamy | Apricot 125ml
Fresh | Spices |Oak 100ml
Intense | Blackberries | Cocoa 100ml
Classic | Dry fruits | Fresh 100ml
We took the classic scotch egg and wanted to expand on this delicacy, and so that is exactly what we did. Alongside our traditional scotch egg, you can find an eclectic mix of flavoured scotch eggs which change regularly. From a mac-n-cheese inspired to curry style, we have created (what we believe) to be the best scotch eggs in Bristol. Why not come in and give them a try?
Our traditional pub classics are a celebration of everything great about British cuisine. Using seasonal British ingredients you’ll find firm-favourites including fish and chips, mouth-watering burgers and delicious dry-aged steaks. With daily changing specials, we’re sure to cater to your every whim.
From a hearty full-English, dippy eggs (yes, you read right), and smashed avocado on sourdough to American-style pancakes and perfectly prepared pastries – our breakfast menu is served daily, so pop in to start your day the right way.
Did you know that the Hort’s Townhouse was the first place in Bristol to start mixing cocktails? With that in mind we carefully crafted our cocktail list to include some absolute classics such as Passionfruit Martini and Negroni as well as some of our signature cocktails. So why not pop by and explore our cocktail selection.
The most quintessential British meal, the Sunday lunch. Gather your nearest and dearest and join us every Sunday here at Hort’s Townhouse and indulge in our delicious Sunday roasts. Think slow cooked British sourced meat, double egg Yorkies, crispy roast potatoes and lashings of chef’s secret recipe gravy.